A dinner theme of hidden treasures….
AT THE
SECOND SUNDAY SUPPER CIRCLE
FEBRUARY 8, 1998
Sea Bass & Ginger Cream Soup en Crôute
N.V. Gloria Ferrer Blanc de Noirs
Pancetta-Wrapped Salmon & Tuna Roll, Lotus Root Chips and Wasabi Vinaigrette
1992 Louis Guntrum “Oppenheimer Güldenmorgen” Riesling Spätlese
Beggar’s Purse Of Quail, Pheasant & Pears, Date Puree
1994 Acacia Carneros Pinot Noir Reserve
Carpetbag Steak
1991 Fattoi Brunello di Montalcino
Frozen Persimmon Cream Pie
1990 Quady Essencia